Delivered theses

Delivered Theses


 

Efecto de la percpeción de imparcialidad sobre los sistemas de trabajo de alto rendimiento, el compromiso y el desempeño de los equipos en una empresa agroalimentaria de Chile.

Doctoral student: VILA ITURRA, FRANCISCO ANTONIO

Theses director: Frederick M. Freundlich, Damian Madinabeitia Olabarria

PhD program: PHD PROGRAMME IN ADVANCED MANAGEMENT OF ORGANIZATIONS AND SOCIAL ECONOMY

Public exposition period: From Tue Jul 21 00:00:00 GMT 2026 To Fri Jul 31 00:00:00 GMT 2026

To consult the theses please contact: doktoregoa.enpresagintza@mondragon.edu


 

Beroko ebaketa zehatzaren garapena S700MC erresistentzia handiko altzairuaren kasurako

Doctoral student: ARANBURU EZIOLAZA, ELIXABET

Theses director: Lander Galdos Errasti, Julen Agirre Bikuña

PhD program: PHD PROGRAMME IN APPLIED ENGINEERING

Public exposition period: From Thu Jul 16 00:00:00 GMT 2026 To Sat Aug 15 00:00:00 GMT 2026

To consult the theses please contact: plazo cerrado


 

Enhancing smart monitoring in face milling with deep continual learning

Doctoral student: PERALTA ABADIA, JOSE JOAQUIN

Theses director: Felix Larrinaga Barrenetxea, Mikel Cuesta Zabaljauregui

PhD program: PHD PROGRAMME IN APPLIED ENGINEERING

Public exposition period: From Thu Jul 16 00:00:00 GMT 2026 To Sat Aug 15 00:00:00 GMT 2026

To consult the theses please contact: plazo cerrado


 

Energy Management Systems for the aggregation of Distributed Energy Resources into the grid

Doctoral student: FEIJOO AROSTEGUI, ANE

Theses director: Ander Goikoetxea Arana, Haizea Gaztañaga

PhD program: PHD PROGRAMME IN APPLIED ENGINEERING

Public exposition period: From Thu Jul 16 00:00:00 GMT 2026 To Sat Aug 15 00:00:00 GMT 2026

To consult the theses please contact: plazo cerrado


 

Towards sustainability in Europe: Just Transition through standardised sustainability reporting and the role of cooperatives.

Doctoral student: OLAIZOLA ALBERDI, JON

Theses director: Oier Imaz Alias

PhD program: PHD PROGRAMME IN ADVANCED MANAGEMENT OF ORGANIZATIONS AND SOCIAL ECONOMY

Public exposition period: From Fri Jul 03 00:00:00 GMT 2026 To Mon Jul 13 00:00:00 GMT 2026

To consult the theses please contact: plazo cerrado


 

Framing Preventive Strategies for Healthy Aging: A Culinary Education-Centered Approach

Doctoral student: DOMPER JIMÉNEZ, JARA ELENA

Theses director: Miguel Ruiz-Canela López

PhD program: GASTRONOMIC SCIENCES DOCTORATE PROGRAMME

Public exposition period: From Wed Dec 10 00:00:00 GMT 2025 To Fri Jan 09 00:00:00 GMT 2026

To consult the theses please contact: plazo cerrado

Expected date of defense:

  • 06 of february of 2026
  • 301
  • 12:00 hours


 

Fermentation of Filamentous Fungi: Exploring the Diversity of Fungal Biomass as an Isolated Food Ingredient

Doctoral student: MASSA, ALESSANDRA

Theses director: Cipriano Carrero Carralero, Cipriano Carrero Carralero,Eneko Axpe Iza

PhD program: GASTRONOMIC SCIENCES DOCTORATE PROGRAMME

Public exposition period: From Tue Dec 09 00:00:00 GMT 2025 To Thu Jan 08 00:00:00 GMT 2026

To consult the theses please contact: plazo cerrado

Expected date of defense:

  • 13 of february of 2026
  • 310
  • 10:30 hours


 

Gastropolitics of Portuguese gastronomy: Gastrodiplomacy and culinary diplomacy in the promotion of Portuguese Gastronomy in the world.

Doctoral student: GOMES CABRAL, ÓSCAR DAVID

Theses director: María Raquel Gomes Moreira, José Luis Pimentel Lavrador,Pablo Miguel Orduna Portús

PhD program: GASTRONOMIC SCIENCES DOCTORATE PROGRAMME

Public exposition period: From Mon Oct 13 00:00:00 GMT 2025 To Wed Nov 12 00:00:00 GMT 2025

To consult the theses please contact: plazo cerrado

Expected date of defense:

  • 15 of december of 2025
  • 301
  • 9:30 hours